Three of our team attended a two day residential training course last week.

Courtesy of Electrolux Professional, Anastasiia, Doug and Hugh attended their Centre Of Excellence in Luton and had a lot of fun, while learning about different products.

They used many different ways of preparing and cooking the food, including induction and gas hobs to cook up a storm!

The design of the Centre of Excellence provides the flexibility to demonstrate the capabilities of Electrolux’s equipment and its ability to meet the needs of all types of operations, whether a care home or takeaway, hospital or hotel.

Our team were invited to take a deep dive into the entire Electrolux Professional product and customer care portfolio, discovering the flagships innovations for Food, Beverage and Laundry, and enjoying seminars, events and live demonstrations in the training kitchens.

Boasting a fully operational commercial kitchen and beverage area, the centre’s in house chefs demonstrated how to fully optimise a kitchen operation.

By replicating a ‘live’ laundry, their demonstration suite showcased the efficiency and versatility of Electrolux’s product range and the ability to meet a wide range of operational needs including: Commercial laundry, lagoon advanced care, hotels, smaller laundry needs and more.

We’re looking forward to going again!