Range, 4 Hot Plates and Oven

Main Features

• The four round 2.6kW cast-iron plates are hermetically sealed to the one-piece top.
• Base compartment consists of an electric standard oven with thick oven door for heat insulation, positioned beneath the base plate.
• Electric oven to have separate thermostats for top and bottom heating elements.
• Stainless steel oven chamber with 3 levels of runners to accommodate 2/1 GN shelves (2 steam pans).
• Ribbed enameled steel oven base plate.
• Oven thermostat adjustable from 140 °C to 300 °C.
• The special design of the control knob system guarantees against water infiltration.
• IPx4 water protection.