This heated counter (bain marie) delivered with a glass over-shelf and lightning. It has panels made of 304 AISI stainless steel (beech wood, cherry wood, walnut, and other personalization are available), two tilting tray slides, marine feet, and hinged doors. The tray slides are constructed in plain 304 AISI stainless steel and can be folded down to facilitate passage of the units through doorways.
The unit is ideal for display and serving of hot food in GN containers (4 x GN1/1-200). The thermostatically controlled temperature can be set from +60°C to +90°C, following HACCP rules.
The counter mounted on 150 mm marine feet (optional tilting plinth can be installed to cover feet).
304 AISI stainless steel top with rounded edges.
Tempered glass over-shelf with cold lights included for an elegant and safe presentation of the food.
Well in 304 AISI stainless steel with drain hole, pipe and rounded corners to facilitate cleaning operations.
Well dimensions allow the storage of 4×1/1 GN containers.
Supplied with high-speed heaters reducing pre-heating time (15% less than standard heaters) and electronic overheating safety.
Temperature can be set from +60°C to +90°C, following HACCP rules.